HOT CHOCOLATE MIX

Name: HOT CHOCOLATE MIX
Prep time: 5 min
Cook time: 2 min
Total time: 5 min
Yield: 8
Ingredients: 100 g sugar; 10 g cornstarch; 100 g dark chocolate (60+% cocoa); 50 g cocoa powder; 0.5 tsp vanilla extract; 0.25 tsp salt; 200 ml milk of choice (for serving); 3.5 tbsp hot chocolate mix (for serving); whipped cream or marshmallows (for topping)

5 mins prepServes 8

A homemade hot chocolate mix perfect for gifting or enjoying yourself. This recipe makes 2 cups of mix, enough for 8 servings of delicious, silky hot chocolate.

8 servings

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Instructions

To make the mix: Combine all ingredients (sugar, cornstarch, dark chocolate, cocoa powder, vanilla extract, and salt) in a food processor. Blend until powdery. Store the finished mix in an airtight container for up to 2 months.

To serve one hot chocolate: Warm 200ml milk of choice. Add 3–4 tbsp of the hot chocolate mix to the warm milk. Whisk for 2–3 minutes until silky. Top with whipped cream or marshmallows for pure bliss.

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HOT CHOCOLATE MIX

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